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Why did my jar contain gas when I opened it?In some cases, your Salsa Macha jar may release gas when opened. This is due to the natural fermentation process that occurs in each jar. Because each jar ferments individually, slight variations in gas levels can occur. This is completely normal and part of the traditional preparation method, ensuring the tangy, bold flavor Salsa Macha is known for.
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How should I store my Salsa Macha after opening?Once opened, we recommend storing your Salsa Macha in the refrigerator to maintain its freshness and flavor. Make sure to keep the lid tightly sealed to prevent contamination. Enjoy your Salsa Macha within a few weeks for the best taste!
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Can I find your products in local stores?Yes, Not only Torshi products are available through our online store at - ,it also available in many local stores. You can find the list of nearest store here: -
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Welcome to KI'IMAK
Ki’imak was born around a kitchen table among best friends, and we extend that friendship to you. Join our growing community of home cooks and food lovers. Follow our recipes, share your own, and become part of the Ki’imak family. When you open a jar of our salsa, you’re sharing in a story of friendship, cultural pride, and culinary adventure.
More Than Just a Sauce
Salsa Macha isn’t just a condiment, it’s a celebration of heritage and friendship. Every jar holds centuries of Mexican culinary tradition. Ki'imak wants to connect our past and present, Mexico and Canada, and our kitchen to yours.
Looking for dinner ideas? check our recipes !!!
What Our Customers Are Saying About KI'IMAK Salsa Macha
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